CAP IBU Bumbu Tauge Goreng 230 g (CAP IBU Fried Beans Sprouts Sauce 230g)

Tauge goreng is an Indonesian savoury vegetarian dish made of stir-fried tauge with slices of tofu, ketupat or lontong rice cake and yellow noodles, served in a spicy oncom-based sauce. Tauge goreng is a specialty of Jakarta and Bogor city, West Java, Indonesia. It is usually sold as street food using pikulan or gerobak by street vendors. It is a popular street food in Indonesia, especially in Jakarta, and Greater Jakarta areas, including Bogor, Depok, Tangerang and Bekasi.

Ingredients: Soybean paste, chilli, brown sugar, granulated sugar, red onion, palm oil, garlic, monosodium glutamate flavour enhancer, potassium sorbate preservative, citric acid acidity regulator.