Sago flour layer cake is a popular snack cake from the market. This cake has chewy texture. There are indeed many layer cakes on the market and this cake is also a very typical traditional cake from Indonesia, especially the island of Java.
Ingredients : Suiker, Tapioca Flour, Corn Starch, Vanilla Flavour, Pandan Flavour, Food Colour FD&C Blue #1 (E102), FD&C Yellow #6(E110), FD&C red #40 (E129))
Exp date : 01-2023