Sambal terasi is an Indoensian shrimp paste sambal made from chillies, tomatoes, garlic, shallots, lime juice, palm sugar and shrimp paste. It is served with anything from fried chicken and fish (ayam/ikan oreng) to raw vegetables.
ingredients : shallot, garlic, chili, sugar, salt, shrimp extract, ôtassium sorbate E202 and vegetable (soyabean) oil
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