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ERAWAN Tapioca Starch 400 gr (ERAWAN Tepung Tapioca 400 gr)

1,55

 

Availability: In stock

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Description

Erawan Tapioca Starch is a kind of gluten free starch that was extracted from Cassava roots. It is widely used in Asian cooking, particularly in Thai cuisine. With its extremely smooth texture, it is widely used as a thickener for sauces and gravies. It is also common to be used in combination with other flours like rice flour to enhance the silkiness and pliability of dough, especially for gluten free recipes.

Ingredients : Manioc, Water

Additional information

Weight 0,55 kg
Availability Now available in-store at
Xavier Buissetstraat 47 Vilvoorde 1800

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ERAWAN Tapioca Starch 400 gr (ERAWAN Tepung Tapioca 400 gr)
1,55

Availability: In stock

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