Archidendron pauciflorum, commonly known as djenkol, jengkol or jering is a species of flowering tree in the pea family, Fabaceae. It is native to Southeast Asia, where the seeds are a popular dish. They are mainly consumed in Indonesia, Thailand, Myanmar, and Vietnam and prepared by frying, boiling, or roasting and are also eaten raw.
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Food, Frozen (Pick Up Only)
NESIA Jengkol 200 gr (FROZEN)
€3,95
Description
Additional information
| Weight | 0,25 kg |
|---|
Brand
Brand
Nesia
