Made with high quality jackfruit and blended with our signature Rendang Gadih recipe.
Ingredients : Jackfruit (36,27), coconut milk (42,43%), chili (5,80%), shallot (5,44%), garlic (3,77%), galangal (2,97%), ginger (1,16%), fine salt (0,91%)
Serving Storage : Store the Jackfruit Rendang in a room temperature or inside a refrigerator
Serving Advice : The Jackfruit Rendang can be directly eaten or heated by steaming /boiling along with alumunium foil packaging inside for 5 minutes
