Sayur asem is one of the signature dishes of the Sundanese people. Many popular Indonesian dishes come from this cuisine.
Ingrediants : Flavor boosters (mononatrium glutamate, dinatrium 5 ribonucleotides), Salts, Sugar, Brown sugar, Tamarind, Spices, Citric acidity regulator, Shallots, Chicken fat (contains tocopherol antioxidants), Onions, Terasi, Daum, Salam, Red Chili, Synthetic Flavor (kokumi (contains dinatrium flavor booster 5 inosinat), beef (contains dinatrium flavor booster 5 inosinat, dinatrium 5 guanilat)), Paprika extract
exp date : 10-04-2024